Siberian Tomato Sauce
The recipe for this sauce was passed in my family for at least three generations. It is different from typical Italian pasta sauce, and is best with kopytka – a Poilish version of gniocchi.
Siberian Tomato Sauce Read More »
The recipe for this sauce was passed in my family for at least three generations. It is different from typical Italian pasta sauce, and is best with kopytka – a Poilish version of gniocchi.
Siberian Tomato Sauce Read More »
Very simple dish popular in Poland and other countries.
Potato Pancakes (Placki Ziemniaczane) Read More »
One of the favourites for my family. It has some resemblance to the famous Kyiv Cake (Ukr: Київський торт)
Meringue Cake (Tort Bezowy) Read More »
Tomato sauce that is different from typical spaghetti sauce, much richer in flavour, and with very tasty morsels of tomatos.
Savoury Tomato Sauce for Pasta Read More »
In Poland meat pâté is often prepared around big holidays. Its preparation is not complicated but requires quite a bit of time. The meats are first boiled, then ground, and mixed with spices and other ingredients and finally baked in the oven.
Meat Pâté (Pasztet mięsny) Read More »
Do you know what Tajine is? Until recently I did not know either. But what I made tasted great.
In Poland there are many recipes for herring.but most of them serve herring uncooked. While some people have reservation about this, I think of it as Polish version of Sashimi.
Polish Style Herring (Śledzie) Read More »
This is a Holiday version of a classic Polish desert. It is richer than every day version and is typically prepared for Christmas and Easter. It requires a few extra steps, but its preparation is not significantly longer.
Poppy Seed Roll (Makowiec) Read More »